Past Events
past solare events
Below is a list of past Solare events.
March 05 - Cooking Class – Authentic Pizza from Scratch
A 2nd Class just added! Have you ever wanted to learn how to make pizza in the authentic style from the renowned city of Napoli? How about a tasty Sfincione from Sicily; Focaccia from Liguria? Here is your perfect opportunity — Pizza Chef Brian will guide you through each step – starting with making the dough from scratch. Each student will take home extra dough to show off their pizza making skills that evening at home! The fun starts at 10:30am at Solare with an Italian-style coffee of your choice and a pastry. Italian wine is served for students interested in “cooking with wine”. – Class size limited — $75/student that includes the class, wine, and lunch. Contact us for details.
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February 20 - Cooking Class – Authentic Pizza from Scratch
Have you ever wanted to learn how to make pizza in the authentic style from the renowned city of Napoli? How about a tasty Sfincione from Sicily; Focaccia from Liguria? Here is your perfect opportunity — Pizza Chef Brian will guide you through each step – starting with making the dough from scratch. Each student will take home extra dough to show off their pizza making skills that evening at home! The fun starts at 10:30am at Solare with an Italian-style coffee of your choice and a pastry. Italian wine is served for students interested in “cooking with wine”. – Class size limited — $75/student that includes the class, wine, and lunch. Contact us for details. ~~ Sold Out
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February 14 - Valentine’s Day!
Get ready for Valentine’s Day!! And, it’s on a Sunday this year. Make your reservations now as we will sell out for our special dinner this evening. An awesome 4-course dinner designed by Chef Accursio for $69/person. A rose for each couple! Make your reservation here.
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February 10 - Cru Night with Italian winery, Argiolas
We are honored to have been selected to host Cru Night with the great Italian (Sardinian!) winery, Argiolas. Cru Night is an opportunity to really highlight some of Italy’s very best wineries ~ small wineries big bottles. And for the evening, we have Kim Knoell, a WSET Level 3 and a Certified Specialist of Wine (CSW) with the Society of Wine Educators, available to discuss the finer points of Italian wines. Please join us and met Kim – she will be at Solare from 5pm to 9pm. Oh! And we will have a fun 3 liter bottle of Argiolas Turriga that we are opening and offering glasses at an amazing (low!) price. Please join us for this awesome wine … it is a blend of Cannonau, Malvasia Nera, Carignano, and Bovale Sardo with two years aging in French barriques. The Venus or “Turriga” that graces the label was found in the vineyards of Argiolas in 1935. Yay!
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January 30 - Cooking Class: Fish and Shellfish + Fish Market (Sold Out)
Meet at Solare and drive together to a local fish market (less than 3 miles) to learn about fish and buying fresh fish with confidence. Then we all head back to Solare to prepare and cook some great seafood dishes. Chef Accursio was born on the coast of the island of Sicily, and he will teach you how to cook the following incredible dishes: Traditional Cioppino (fish stew), Crudo all’Italiana (sashimi Italian style!), and “Pesce alla Siciliana” (whole fish). Seafood lovers will not want to miss this opportunity. NOTE that for this class, the fun starts at 10am instead of the normal 10:30am as we are visiting the fish market. We meet at Solare with an Italian-style coffee of your choice and a pastry. Italian wine is served for students interested in “cooking with wine”. – Limit 10 — $75/student that includes the class, wine, and lunch. Contact us for details. ~~ Sold Out
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January 17 - January 24 - San Diego Restaurant Week
Solare is participating in San Diego Restaurant Week for Lunch and Dinner! Click here
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Click here to view Upcoming Solare Events.
