San Diego's Best Italian Restaurant 2019

Past Events

past solare events

Below is a list of past Solare events.

<a id="SDIFF-Special-Dinner"></a>San Diego Italian Film Festival ~ “Shores of Light” Dinner/Film

October 09 - San Diego Italian Film Festival ~ “Shores of Light” Dinner/Film

Join Solare as we help support the San Diego Italian Film Festival and Jewish Film Festival to celebrate the sharing of the two cultures featured in the documentary film, “Shores of Light”. There is a team of fabulous Italian chefs (go Chef Accursio!) in recreating the spirit of rebirth for two war-devastated communities: Jewish Holocaust survivors and Pugliese villagers. Between 1945 and 1947 survivors streamed into Puglia to await blockade-running ships to Palestine. They found an amazing welcome. Click here for all the details.


<a id="Emilio-Nares-Foundation"></a>Emilio Nares Foundation - Harvest for Hope

October 02 - Emilio Nares Foundation – Harvest for Hope

The Emilio Nares Foundation is amazing – and Solare is helping sponsor ENF again this year at their 13th Annual Harvest of Hope event. The ENF provides family support systems and information for families with children with cancer. Harvest of Hope is from 1pm to 4pm at the cool San Diego Central Library. Solare will be there with a special dish! Details on signing up can be found here. See you on the 2nd!


<a id="Antinori-Solare-Wine-Dinner"></a>Italian Wine Dinner ... with legendary Antinori!

September 28 - Italian Wine Dinner … with legendary Antinori!

Antinori is arguably the most prestigious and well known winery in all of Italy. And we will be having a special dinner focused on their wines! Lorenzo Mottola is traveling to San Diego with 5 special Antinori wines to lead this 4-course Solare Dinner designed by Chef Accursio where each course is paired with carefully selected wines from their estates in Tuscany. Antinori can trace its history back to 1385 … and they played a large part in the “Super-Tuscan” revolution of the 1970s. http://www.antinori.it For the 4-course dinner and the 5 Antinori wines, it is $115/person. 6:45pm Dinner ~ 6:15pm Reception with Lorenzo. Sign up now – It is Antinori … and with wines like their Tignanello … it will be epic. See you on the 28th!


<a id="Solare-SD-Resto-Week"></a>San Diego Restaurant Week

September 25 - October 02 - San Diego Restaurant Week

Solare is participating in San Diego Restaurant Week for Lunch and Dinner: $40++ dinner and $20 lunch. We are excited! All of our info is here. We are offering the special menu we designed for Restaurant Week as well as our “regular” lunch and dinner menus. And, note that during Restaurant week, the last lunch seating is 2:45pm and then dinner service begins at 4:30pm. We will be open for drinks, wine, beer, cocktails, etc., all afternoon. Resto Week! Make your reservation here.


<a id="SanDiego-Zoo"></a>San Diego Zoo Food, Wine & Brew Celebration

September 24 - San Diego Zoo Food, Wine & Brew Celebration

This is a great party! Each year the San Diego Zoo holds a “Food and Wine & Brew Celebration” and 2016 is their 36th annual event. And, Solare will be there again in full force. It is one of our top/favorite events! It is held at the Zoo, of course. VIP admission is 6:30pm to 11pm ~ and General Admission at 7:30pm to 11pm. All details can be found here and tickets can be purchased here. Let’s get wild at the Zoo!


<a id="Solare-Fortaleza-Tequila-Dinner"></a>Solare+Fortaleza Tequila Tasting Dinner

September 23 - Solare+Fortaleza Tequila Tasting Dinner

Be amazed by how well Chef Accursio’s cuisine pairs with the world’s best tequila, Fortaleza! Join me as I lead the 4-course dinner and tasting with an evening of fun details and photos of everything about agave, tequila, and Jalisco. Learn how the agave is grown and used to make this amazing spirit. 7pm Reception with a Welcome Cocktail that Tommy designed … and 7:30pm Dinner. $58 for the 4-course dinner and $24 for the Fortaleza for the evening. Seating is limited. Reserve now!


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Click here to view Upcoming Solare Events.

Pizza Verdure Mozzerella, San Marzano, tomatoes,
and farmer’s market vegetables
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