Past Events
past solare events
Below is a list of past Solare events.
May 13 - Mother’s Day Brunch @ Solare
Mother’s Day will be here before you know it – and now is the time to make your reservation so you can get the best times for a delicious brunch. We are having a wonderful à la carte menu plus special dishes designed by Chef Accursio. Both breakfast and lunch selections. 9:30am to 2pm. Dinner service then starts at 4:30pm. Make your reservation here or call 619-270-9670. We do just 2 Brunches each year – Mother’s Day and Easter. Join us – you’ll love it!!
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May 05 - Cooking Class – Gnocchi and Bolognese – Sold Out
A full immersion in gnocchi and slow braised Bolognese sauce — the essence of the Emilia-Romagna region. You will learn to twist the traditional recipe of gnocchi, by filling them with sausages, by creating different tastes, and shapes, so you can surprise your family and guest at home. The fun starts at 10:30am at Solare with an Italian-style coffee of your choice and a pastry. Italian wine is served for students interested in “cooking with wine”. – Limit 10 – $85/student that includes the class, wine, and lunch. Reserve today via email or call 619-270-9670 – Sold Out
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April 24 - A Sicilian Grand Wine Dinner!
A Sicilian Grand Wine Dinner Highlighting the wines from this amazing region of Italy … the land of Chef Accursio. Yes, embark on an in-depth exploration of the amazing wines from the island of Sicily including the slopes of Mount Etna – these wines have taken the world by storm! Join Sicilian-born Executive Chef, Accursio Lotà, and our team at Solare Ristorante as we pair leading Sicilian wines with a 4-course dinner designed by Chef Accursio. An evening in Sicily! Dinner at 6:45pm. $84 includes the select Sicilian wines we love and the 4-course dinner. Seating is limited. Reserve today via email or call 619-270-9670.
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April 01 - Easter Brunch @ Solare
Easter Sunday Brunch! Easter will be here before you know it – and now is the time to make your reservation for a delicious brunch. As you may know, we do Brunch just 2 times a year – and it is delicious!! We are having a wonderful à la carte menu plus special dishes designed by Chef Accursio. 9:30am to 2pm. Click to make your reservation. Easter Brunch at Solare! Dinner service for Easter starts at 4:30pm.
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March 24 - Cooking Class: Ravioli and Fresh Pasta from Scratch – Sold Out
Solare’s pasta is made fresh every day – in our kitchen. This is an opportunity to see exactly how Chef Accursio makes that happen! He will teach you all the right techniques to enable you to make the best “pasta fresca” and perfect ravioli. This is a hands-on pasta making class where you will learn the classic dough techniques and so much more. The fun starts at 10:30am at Solare with an Italian-style coffee of your choice and a pastry. Italian wine is served for students interested in “cooking with wine”. – Limit 10 — $85/student that includes the class, wine, and lunch. Secure your spot today. – Sold Out
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March 10 - Cooking Class: Fish and Shellfish + Fish Market – Sold Out
Meet at Solare and drive together to a local fish market (less than 3 miles) to learn about fish and buying fresh fish with confidence. Then we all head back to Solare to prepare and cook some great seafood dishes. Chef Accursio was born on the coast of the island of Sicily, and he will teach you how to cook the following incredible dishes: Traditional Cioppino (fish stew), Crudo all’Italiana (sashimi Italian style!), and “Pesce alla Siciliana” (whole fish). Seafood lovers will not want to miss this opportunity. NOTE that for this class, the fun starts at 10am instead of the normal 10:30am as we are visiting the fish market. We meet at Solare with an Italian-style coffee of your choice and a pastry. Italian wine is served for students interested in “cooking with wine”. – Limit 10 — $85/student that includes the class, wine, and lunch. Secure your spot today. – Sold Out
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